Call for Abstracts

http://falk.chatham.edu/foodconference/call-for-abstracts.cfm

Submissions

AFHVS and ASFS support scholarship and public presentation on a wide variety of topics at their conferences. For this year's conference, in keeping with the theme, we are encouraging papers, panel sessions, roundtables, and workshops that speak to the theme. These sessions can be from practitioners, activists, and others working in food systems and culture.

Submissions areas include but are not limited to:

• Food Systems: local and global, past and present
  
• Culture and cultural studies
  
• Discipline-specific and interdisciplinary research
  
• Art, design, and technology
  
• Ethics and philosophy
  
• Food access, security, and sovereignty
  
• Community studies
  
• Cultural, agricultural, and culinary preservation and innovation
  
• Governance and rights
  
• Pedagogy and/or experiential education
  
• Labor in the food system
  
• Energy and agriculture
  
• Health: problems, paradigms, and professions